Devon produces a wealth of delicious produce and this constitutes the main ingredients of the Bedford’s varied menus. Fish and seafood is caught by local fishermen daily and local crab and lobster is known throughout the region.

Many of our other ingredient’s are quite literally home grown. The Pyne family has it’s own farm and this ensures the quality of our kitchen produce is second to none. Vegetables are always crisp and tasty, succulent free range poultry and eggs are packed with flavour.

We serve formal meals in the dining room, but if you'd like a light lunch or snack visit Pynes Bar a more informal atmosphere.

Click on the links below to view some sample menus; these are examples only and are likely to seasonal change

VIEW OUR SAMPLE A LA CARTE MENU
VIEW A SAMPLE TABLE D'HOTE MENU