Dinner, Bed & Breakfast
There’s something special about sitting down to a freshly prepared meal at the Bedford Hotel. Each morning begins with a hearty breakfast, cooked to order and served with a smile – setting you up perfectly for a day of exploring the coast, joining local events, or simply relaxing. In the evening, our residents-only dining room offers a calm and cosy setting to end your day, with a delicious three-course dinner thoughtfully prepared and full of flavour.
Starters
Start your evening with one of our thoughtfully prepared starters. Our menu features comforting classics like cream of mushroom soup, a retro-favourite prawn cocktail, or a colourful feta, pomegranate and sweetcorn salad. Each dish is made using fresh ingredients, offering a light and tasty beginning to your meal.
Mains
Our main courses are designed to be satisfying and full of flavour. Choose from tender slow-cooked lamb rump served with creamy mash and honey-roasted carrots, delicately poached cod paired with roasted baby potatoes and crispy chorizo, or a rich mushroom truffle risotto topped with parmesan. All mains are accompanied by a seasonal selection of vegetables.
Something Sweet
Leave room for dessert—our menu includes something for every sweet tooth. Enjoy a nostalgic strawberry and sherry trifle, honeycomb ice cream drizzled with caramel sauce, or a lighter option like fresh fruit salad with mango sorbet. The perfect ending to a relaxed evening meal.
Just Right
Dinner is served in the residents’ dining room from 6:30pm to 7:30pm. It’s a chance to slow down, enjoy good food, and reflect on your day. After dessert, help yourself to tea or coffee to finish your meal in comfort.
book your stay
By choosing to book through our official website or contacting our reservations team, you unlock a range of benefits designed to enhance your stay.
